Freudy Quark

The finest of Brandenburg’s Fields.

the best way to enjoy eating it :

having such a little bit salty and sour taste make the Syrian thick quark such a delicious meal especially when it is consumed with bread or a sandwich at breakfast or dinner along with other vegetables like tomato and cucumber, olive and olive oil.
Our quark is double thick than the traditional quark , which makes it rich in intensive nourishment as much as the cheese but with soft structure.

Good Appetite.