About us

In order to serve and satisfy our customers, we produce cheese specialties from the Middle East as well as European yellow cheeses. We are most active in Berlin and Brandenburg and we aim to serve our clients in all the European countries.

With our diverse cheeses and dairy products from the Middle East and Europe, we offer new cheeses for the German market and homeland cheese for migrants in Berlin and throughout Germany.

Our cheese is a quality product from natural milk, which is held in the capital region under the current German manufacturing criteria (HACCP concept ), with totally  Natural ingredients, old recipes, diverse tastes and interesting stories which guarantee health, enjoyment and “green production”.

The slogan our company Freudy: “HEALTHY, ENJOYMENT, GREEN.”

What distinguish our products:

A quality product from natural milk, which is held in the capital region under the current German manufacturing criteria and (HACCP concept).

Totally Natural ingredients with no preservatives or genetic engineering

Ancient recipes and an interesting story which guarantees a healthy, enjoyable, experience.

A new and original tastes experience for our customers with Flexible price ranges

The production place is very close to our Berliner market, the delivery time is within 24h of production

Our mission

In order to serve and satisfy our customers, we produce cheese specialties from the Middle East as well as European yellow cheese. we produce our dairy products in Brandenburg (central production) and distribute them in Berlin and Germany.
With our diverse cheeses and dairy products from the Middle East and Europe, we offer new cheeses for the German market and homeland cheese for migrants in Berlin and throughout Germany.

Our vision

We want to spread the happiness by reaching the German dining table with healthy, enjoyable, green dairy products.
We also want to support the refugees and the integration process by creating jobs in our company.
we aim also to regain the simplicity and the originality of the dairy products in order to support the health of the human and protect the sustainability of nature.

Our History

“Our history as a company is not long. But our personal story is a life of experience in cheese, milk, and business. That is the basis for the quality and specificity of our products. “

Beslan Kabartay, the CEO of Freudy UG, is Syrian with roots in the Circassian. He studied Business Administration in Damascus. During his studies, he founded a cheese dairy in 2012. He produced and sold Syrian and Circassian cheeses with milk from farmers in the Damascus region. The war meant that Beslan could not buy milk or gas to heat the milk. He gave up the cheese factory and worked for three more years in Syria. Then he went to Germany.

In Germany, he developed his knowledge and experience in the Dairy field.  In addition to the “Syrian cheese expertise,” which he masters, he has learned in Germany from German and European cheese dairies. In addition to the technical know-how he has, he has spent nearly 10 years in marketing and business field in both the practical and theoretical experiences have been built up.

In recent years he has studied German and the Berliner markets, the customers and working conditions, he visited as well many trade fairs and dairy farms.

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Our supporters

Since September 2017 he established Freudy company with the support and collaboration of